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tna expands application scope with new on-machine seasoning system

APPMA Member tna has unveiled a brand new version of its flagship on-machine seasoning application system, the tna intelli-flav® OMS 5.1, at the Anuga FoodTec show in Cologne, Germany. The new tna intelli-flav OMS 5.1 is designed to IP65 standards to facilitate maintenance and meet the highest hygiene and sanitation standards. In addition, tna now offers a range of new features such as a high-capacity stainless-steel drum, a heated oil circulation system and integrated bulk powder fill technology. As a result, the tna intelli-flav® OMS 5.1 can now be used to accurately season an even wider range of products, including fried, baked and puffed snacks, such as chips, crackers and popcorn, but also confectionery like gummies and even frozen food applications that require more rigorous sanitation procedures like meats and seafoods.

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